Published on
June 3, 2010 in
News.
Tags: byron farmers market, channon markets, cordial, douglas kesteven, farmers market, mullumbimby farmers market, products, vincotto, wine, winery.
Christine and Douglas Kesteven have added some exciting new products to their range: Real Lime cordial, Real Lemon cordial and Vincotto, a traditional Italian preserve (literally “cooked wine”). Vincotto is a dark, sweet dense preserve made by cooking grapes for hours. Imogen’s Farm products are now being used by the Byron at Byron Restaurant. Also, visit the winery page for details of new wines being sold now at local markets including Byron Bay Farmers (Thursdays), Mullumbimby Farmers (Fridays), Lismore Farmers (Saturdays), The Channon Craft Market (every second Sunday), and Bangalow (every fourth Sunday).
Douglas Kesteven (centre) preparing to make wine with Ludwig Rogiers (left) and Magaly Boussemaere, from Belgium. January 2010
Published on
September 29, 2009 in
Sticky.
Tags: birds, byron bay, channon markets, eco, family, groups, lismore, minyon falls, nimbin, pet friendly, rainforest, vineyard, wine, winery.
Imogen’s Farm, Winery and Farmstay, is located in the lush hinterland between Byron Bay and Nimbin. If you are planning to visit Northern NSW or the Lismore area soon, we would be delighted to offer you accommodation in our unique eco-friendly farmstay. Imogen’s Farm has rainforest, scenic walks, birds, wildlife and a vineyard and winery. National parks, the beautiful Minyon Falls and the popular Channon Markets are all within easy driving distance. Families, couples and single people are all welcome, as are pets (by arrangement). Check our Fees & Specials page for special offers for groups and longer stay bookings.
