“TILLY” LIMONCELLO. Gold medal and Best in Class: Cairns Australian Fruit Wine Awards 2011. Silver medal Hobart Auatralian Fruit Wine Awards 2012.
Using the bush lemons from our property, we make this as a fortified fruit wine on a lemon wine base with lower alcohol, unlike the traditional liqueur. The traditional citrus zing of the lemons combines with a palate of butter overtones, which is a product of the lemon wine. 150 ml $12.00 per bottle 375ml $25.00 per bottle
“NATHAN’S” WINE of LIME”,Best in class 2013 Hobart Australian Fruit Wine Show. A fortified fruit wine . A dessert wine with exciting lime flavours and a balanced long palate. $25 per 375 ml bottle
“JAGERA” SWEET JABOTICABA. Bronze medal Cairns Australian Fruit Wine Awards 2011. Silver medal Hobart Australian Fruit Awards 2012.
Jaboticaba is a berry from Brazil which prospers in our subtropical climate. We have made a fortified fruit wine with an astringent front berry palate with a balanced finish reminiscent fine vintage port or sherry. $20.00 per 375 ml bottle
“INNES” CHAMBOURCIN 2013
Using our chambourcin grapes from our 2013 vintage, which was dry, an advantage in our wet enviroment, we are particularly happy with this wine which is fruity and makes a perfectly good drink with food. 750ml $16.00 per botttle
“ZIGGY” SWEET CHAMBOURCIN
We have made this wine with residual grape sweetness and elevated alcohol. It goes well chilled; at room temperature with cheese before dinner; or as a dessert wine after a meal. 500ml $15.00 per botttle
MAIL ORDER PURCHASE: $12 Delivery; Cairns to Adelaide; for any number of bottles.
PLEASE email: wine@(removethesewords&brackets)imogensfarm.com
”It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years.”
Licence number 24015670 producer/wholesaler